What a great Thanksgiving holiday we all had...again!
I have an empty house right now as well as refrigerator as Sheri left yesterday, Morgan and Tyler fly back from the tri-cities tonight as well as Charley from San Diego. I love that years ago we moved our dinner to the day before and that we don't have to share the day due to other obligations with in-lawsor other family gatherings. What a smart alteration!
So family, again thanks for welcoming our additional guests this year as they seemed to thoroughly enjoy themselves, participating in the amazing food and for everyone staying overnight at my home for a couple of days. I love all rooms filled!
Once again we will do this all over again, but a different menu in a few weeks!!!
I love my life, my family...many opinions, comments and thoughts are centered around them. To define family, it isn't always biological.
Saturday, November 27, 2010
Monday, November 22, 2010
The Gift That Keeps on Giving
Big thank you to Mom....I still give you credit for giving me the special snow fall we are having.
Hugs always for every flake! You're the best and know what makes my heart sing!
Love, Lori
Hugs always for every flake! You're the best and know what makes my heart sing!
Love, Lori
Sunday, November 14, 2010
Hodge Podge
You know what one of the best things is....enjoying someones company completely.
I had the most amazing four days with my sister. We all have these trips and are with each other one on one and they are 99% of the time wonderful. I always marvel at the end of a day with one of my girls or my sister and how much I truly enjoy it and why??? Its always fabulous!
I have as a tradition, just for my self, start listening to Christmas music the day after Thanksgiving. Many of you, okay, all of you can't stand this, but it's mine! I do not change the music station until after Christmas Day. Well, I guess others start listening before I do because they have already started playing the tunes I adore! But, even I will stick to my rule of not until Thanksgiving to belt out Oh Holy Night.
Planning our Thanksgiving feast and all the company that will be with us this year, makes me smile! I love, love, love having my house full. Thank goodness I have four bedroom and will fill every one of them! and this year I guess I will need extra beds...what joy for me!
Medical update: My foot. As some of you know, I was breaking in a new pair of shoes for work this summer and kept wearing them and wearing them. They are the same brand, same design, same color everything that I've used the past 10years...Franko Sarto Bocca so I didn't give up stretching the leather. Bad idea. I still have pain in my right foot from the summer. The real kicker was last month in New Orleans and I was really uncomfortable walking the distances that Charley and I do on our trips. Hence, the purchase of really ugly NB shoes just to get by.
I went to the doctor this week and apparently I did some nerve damage and have to go to a specialist to have an "injection" in the top of my foot to let the nerves heal correctly etc. Hopefully, I won't shout out my sisters famous words when she had her shot! All in the name of cute shoes.
Okay, I'm done!
I had the most amazing four days with my sister. We all have these trips and are with each other one on one and they are 99% of the time wonderful. I always marvel at the end of a day with one of my girls or my sister and how much I truly enjoy it and why??? Its always fabulous!
I have as a tradition, just for my self, start listening to Christmas music the day after Thanksgiving. Many of you, okay, all of you can't stand this, but it's mine! I do not change the music station until after Christmas Day. Well, I guess others start listening before I do because they have already started playing the tunes I adore! But, even I will stick to my rule of not until Thanksgiving to belt out Oh Holy Night.
Planning our Thanksgiving feast and all the company that will be with us this year, makes me smile! I love, love, love having my house full. Thank goodness I have four bedroom and will fill every one of them! and this year I guess I will need extra beds...what joy for me!
Medical update: My foot. As some of you know, I was breaking in a new pair of shoes for work this summer and kept wearing them and wearing them. They are the same brand, same design, same color everything that I've used the past 10years...Franko Sarto Bocca so I didn't give up stretching the leather. Bad idea. I still have pain in my right foot from the summer. The real kicker was last month in New Orleans and I was really uncomfortable walking the distances that Charley and I do on our trips. Hence, the purchase of really ugly NB shoes just to get by.
I went to the doctor this week and apparently I did some nerve damage and have to go to a specialist to have an "injection" in the top of my foot to let the nerves heal correctly etc. Hopefully, I won't shout out my sisters famous words when she had her shot! All in the name of cute shoes.
Okay, I'm done!
Friday, October 29, 2010
Tee-Hee
I'm done....can you guess what I'm done with???
This year I had so much fun and want to continue to make more of this product. Perhaps I will extend my gift to "special" friends.
:)
This year I had so much fun and want to continue to make more of this product. Perhaps I will extend my gift to "special" friends.
:)
Wednesday, October 20, 2010
Silly Dad
This afternoon I had lunch with my Dad before he heads south for the winter.
Charley and I had dinner over at Dad and Jackies house on Friday night. We played Poking Peg or whatever the game is called, until midnight. What fun we had. Jackie and I won as we did the last time we got together to play. This is hard for the "guys" to let rest....a rematch is set for this Friday night again if they are packed and ready to hit the road.
Lunch was an event of almost three hours and a carafe of wine and a half. Too much! The stories were wonderful as Dad ventured back to when he was a little boy of about 14 yrs old. One of the best stories was that he took Uncle Paul's gun, since Paul was in the service then as he is 7 yrs older and walked about 4 miles to Granny Grandma and Iris' house. Granny had been complaining about how the birds were eating a bite of each cherry and moving on to the next one. They had about 10 trees. Well Dad was very proud that he shot about 20 or so robins and wanted to show Granny...she apparently was very pleased with his work and to show her gratitude made him a robin pot pie! He said she skinned each robin and made a very small individual pie with potatoes and carrots. Said is was yummy! Can you imagine how much meat was from a little robin?
This story didn't surprise me because I explained to him when Sheri and I would stay at Grandma Nugents house in the summer, one afternoon each time we would walk down Maple Way to Granny's and have lunch. Of course, we were given very clear instructions to have the best manners and each ALL the food that was served to us.
Anyway, we had a great time talking and laughing and hopefully I skunk him again at the game Friday!
Charley and I had dinner over at Dad and Jackies house on Friday night. We played Poking Peg or whatever the game is called, until midnight. What fun we had. Jackie and I won as we did the last time we got together to play. This is hard for the "guys" to let rest....a rematch is set for this Friday night again if they are packed and ready to hit the road.
Lunch was an event of almost three hours and a carafe of wine and a half. Too much! The stories were wonderful as Dad ventured back to when he was a little boy of about 14 yrs old. One of the best stories was that he took Uncle Paul's gun, since Paul was in the service then as he is 7 yrs older and walked about 4 miles to Granny Grandma and Iris' house. Granny had been complaining about how the birds were eating a bite of each cherry and moving on to the next one. They had about 10 trees. Well Dad was very proud that he shot about 20 or so robins and wanted to show Granny...she apparently was very pleased with his work and to show her gratitude made him a robin pot pie! He said she skinned each robin and made a very small individual pie with potatoes and carrots. Said is was yummy! Can you imagine how much meat was from a little robin?
This story didn't surprise me because I explained to him when Sheri and I would stay at Grandma Nugents house in the summer, one afternoon each time we would walk down Maple Way to Granny's and have lunch. Of course, we were given very clear instructions to have the best manners and each ALL the food that was served to us.
Anyway, we had a great time talking and laughing and hopefully I skunk him again at the game Friday!
Saturday, October 16, 2010
Tolstoy
Okay troops....here is the next movie everyone must watch, unless you have already. The Last Station.
All of us have the picture of Tolstoy pop up on our Kindles, well this enticed me to search a bit for a movie about his life...this is the next request one must make on Netflix. It's about the last part of his life. So very, very good. Interesting story and great actors and acting. The scenery is amazing.
Get a sweet treat or a savory one, turn up the heat, get a cat and a blanket and indulge.
Put this movie on your list to see asap!
All of us have the picture of Tolstoy pop up on our Kindles, well this enticed me to search a bit for a movie about his life...this is the next request one must make on Netflix. It's about the last part of his life. So very, very good. Interesting story and great actors and acting. The scenery is amazing.
Get a sweet treat or a savory one, turn up the heat, get a cat and a blanket and indulge.
Put this movie on your list to see asap!
Saturday, October 9, 2010
New Orleans is Back
Back home from another great trip.
Just like Morgan and Tyler's flights...our flights couldn't have been easier. We broke all the rules yesterday by flying on a Friday afternoon and a holiday weekend. But all turned out.
New Orleans is back on its feet. We staying right on Bourbon Street with the craziness going on until about 3pm. Journey is still playing on every street corner with jello shots being sold on the curbs in any flavor. Where was my Jimmy??? We split time with Journey and some great jazz music which is Charley's favorite.
A trip to Cafe du Monde twice, ferry ride to the other side of the Mississippi River, my first soft shelled crab, more oysters this last week than I've had all year, shrimp that was so sweet and fresh that you could have had them for dessert...oh the food!
The highlight for this trip for me was our cooking class. The New Orleans School of Cooking has 2 1/2hr classes everyday. What a treat..The chef was so funny. Large man 6'9" 400lbs and used to play pro football. what a character....we all watched him make and explain the food, spices, techniques and then eat all that he made. We started off with cream of artichoke and shrimp soup then, crawfish etouffee, bread pudding and pralines. Everything was to die for...guess what we'll be having for Sunday dinner tomorrow family!
We walked around looking for a certain restaurant, only finding it after a couple of tries that it wasn't opened...but walking and taking the street car there we saw some of the devastation still in New Orleans. Houses that aren't repaired if they ever will....houses that had holes punched in the roof which I suppose was to let people get out and on top of the roof to be rescued. But still a lot of new construction is in progress.
This trip confirmed that another P4 trip should be organized and played out in the future.
Just like Morgan and Tyler's flights...our flights couldn't have been easier. We broke all the rules yesterday by flying on a Friday afternoon and a holiday weekend. But all turned out.
New Orleans is back on its feet. We staying right on Bourbon Street with the craziness going on until about 3pm. Journey is still playing on every street corner with jello shots being sold on the curbs in any flavor. Where was my Jimmy??? We split time with Journey and some great jazz music which is Charley's favorite.
A trip to Cafe du Monde twice, ferry ride to the other side of the Mississippi River, my first soft shelled crab, more oysters this last week than I've had all year, shrimp that was so sweet and fresh that you could have had them for dessert...oh the food!
The highlight for this trip for me was our cooking class. The New Orleans School of Cooking has 2 1/2hr classes everyday. What a treat..The chef was so funny. Large man 6'9" 400lbs and used to play pro football. what a character....we all watched him make and explain the food, spices, techniques and then eat all that he made. We started off with cream of artichoke and shrimp soup then, crawfish etouffee, bread pudding and pralines. Everything was to die for...guess what we'll be having for Sunday dinner tomorrow family!
We walked around looking for a certain restaurant, only finding it after a couple of tries that it wasn't opened...but walking and taking the street car there we saw some of the devastation still in New Orleans. Houses that aren't repaired if they ever will....houses that had holes punched in the roof which I suppose was to let people get out and on top of the roof to be rescued. But still a lot of new construction is in progress.
This trip confirmed that another P4 trip should be organized and played out in the future.
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